Honey is the nectar collected by bees from the flowers of flowering plants and is a natural substance brewed in the beehive. Honey is rich in nutrients, with glucose and fructose accounting for about 70%. It also contains proteins, amino acids, inorganic salts, various enzymes and vitamins, as well as trace elements and minerals such as calcium, magnesium, potassium, etc. Honey has biological activities such as antioxidant properties and immunity enhancement, has the effects of eliminating fatigue and anti-aging, and can also be used as an adjunctive treatment and in medicine.
Therefore, honey is widely used, and its quality and safety issues have received increasing attention from everyone. In particular, whether the veterinary drug residues and heavy metal content in honey exceed the standard have attracted much attention. It is imperative to do a good job in monitoring veterinary drug residues and heavy metals in honey.
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Excessive veterinary drug residues may cause allergic and toxic reactions in the human body, damage organ functions such as the liver and kidneys, and long-term intake may even carry the risks of carcinogenesis, teratogenesis and mutagenesis. Maintain market order. Ensure the quality and safety of agricultural products and food, prevent unqualified products from flowing into the market, safeguard the legitimate rights and interests of consumers, and enhance consumers' confidence in the food supply.
The frequently tested items for veterinary drug residues in feed include AOZ, AHD, AMOZ, SEM, CAP, SAS, etc.
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Grain heavy metal detection refers to the determination of heavy metal element content in grain. Heavy metals in grain mainly include cadmium, lead, mercury, arsenic, etc. Excessive intake of these heavy metal elements can cause serious harm to human health. The methods of grain heavy metal detection mainly include spectroscopy, chromatography, electrochemistry, etc. These methods can accurately determine the content of heavy metal elements in grain, providing important technical support for ensuring food security
Detection of heavy metals in grain mainly includes chromium, lead, arsenic, cadmium, mercury, etc.
