Glycinin ELISA Detection Kit
Glycinin ELISA Detection Kit
(Structural Antigen and Deep Processing Evaluation Indicator)
Product Overview
Glycinin is an 11S globulin and represents one of the most abundant storage proteins in soybean. It is characterized by a highly stable hexameric structure with a compact three-dimensional conformation, which makes it resistant to degradation by digestive enzymes under native conditions. In animal feed, glycinin may trigger intestinal immune responses and negatively affect nutrient utilization efficiency.
This ELISA detection kit is designed for the quantitative determination of glycinin in feed raw materials and deeply processed soybean products. It can be used to evaluate whether thermal treatment, fermentation, or enzymatic hydrolysis has effectively disrupted the protein’s native structure.
Application Value
✔ Determine whether soybean protein has undergone “deep processing”
✔ Evaluate the impact of fermentation and enzymatic hydrolysis on structural antigens
✔ Support quality grading and pricing of high-end feed ingredients
Typical Application Scenarios
Process screening for fermented and enzymatically hydrolyzed soybean meal
Research and development of soybean bio-refined proteins
Comparative analysis of feed ingredient quality
Product Advantages
🔹 Focused detection of structurally stable antigenic proteins
🔹 High result stability, suitable for long-term quality monitoring
🔹 Complementary evaluation when combined with β-conglycinin detection
Tags:Glycinin